Four Ingredient Gourmet Burgers (The quick and tasty burger hack!)

Four Ingredient Gourmet Burgers! (The quick and tasty burger hack, that you need to know about!)

BBQ season is among us! Woohoo!

One of my favorite summer dinners is a good old-fashioned homemade burger! I’ve really been working on perfecting my burger recipe for years and years… And let me tell you, this burger is packed with flavor! It looks and tastes just like a gourmet burger!

But unlike your usual gourmet burger, this one is extremely quick and easy to prepare, and I mean… Extremely. Easy!

It takes just four ingredients… Four. Ingredients! Continue reading

Creamy Mushroom Steak Sauce

With BBQ season just around the corner, (or if you live in Chatham, Ontario – it’s already started this year in mid-February – what the what??!), I thought that I would share one of my favorite BBQ season recipes with you: Creamy Mushroom Steak Sauce! Continue reading

2 Minute Pork Chop Marinade!


2

2 Minute Pork Chop Marinade!

Prep Time: 2 Minutes!

On the weekend I decided that I would try “online ordering” from M&M Meat Shops, and let me tell you, what an amazing shopping experience it was! By ordering online, I was able to browse through all of their products, easily search for specific ones, view and compare their weekly deals and easily stick to my budget! Then, when I went to the store to pick it up (at a specific time that I got to choose!), it was all ready in a giant box, and the nice people working even carried it out to my car for me! I was in and out of the store in about 2 minutes! Definitely a fantastic new way that I will continue to shop with, and I highly recommend that you try it too! Perfect for the busy family! (And no — M&M Meat Shops is not sponsoring this post! LOL)

What does this have to do with Pork Chop Marinade?! Well, I just happened to order some pork chops from there to try for the first time. So last night I took them out of the freezer to thaw, and realized that I needed some sort of marinade for them — oh no! (I’m always so close to being prepared for life…. but never quite fully there! LOL)….

My husband and daughter would be home shortly, so with very little time to spare, I was able to put together this super quick and easy marinade, and it actually turned out to be extremely delicious! (Total score!)

All you need is:

  • Pork Chops! (This recipe makes enough for about 4 chops)
  • 1/3 cup of Lemon Juice
  • 1/4 cup of Olive Oil
  • 1/4 cup of BBQ Sauce (I used Sweet Baby Ray’s, my favorite!)
  • 1/4 tsp of Pepper
  • 1/4 tsp of Garlic Powder
  • 1/4 tsp of Onion Powder
  • A pinch of Salt

Step One: Mix all of the ingredients together with a fork, until it is all an even consistency.

Step Two: Pour the mixture over the pork chops, and be sure to flip them in order to cover both sides with the marinade.

Step Three: After your chops have marinaded for a couple of minutes, or hours — whatever you have time for, throw them on the grill and cook as usual!

3

Tip: Since this marinade uses so much lemon juice, it is absorbed by the meat rather quickly, so you are able to use it right away! But for even more flavor, let your meat marinade for a couple of hours, or even overnight!

I hope you enjoy this quick and easy recipe…. I definitely did and will be trying it on chicken next time! Do you have a favorite quick and easy go-to marinade recipe, that you’d like to share? I am always looking for new things to try! 🙂

Double-Baked-SMASHED! Potatoes

Double-Baked-SMASHED! Potatoes — Prep Time: 60 minutes, Bake Time 20 min

These Double-Baked-Smashed!-Potatoes are probably my most favorite  BBQ/dinner side! Not only are these potatoes super yummy, they are also very simple to make…. Just follow the recipe below for detailed instructions, and enjoy! 🙂

All you’ll need is:

  •  8 Potatoes
  •  1 package of Cream Cheese
  •  1 small Onion, chopped
  •  1/8 cup of Ranch Dressing
  •  1 1/2 cups of Cheddar Cheese, shredded
  •  1 Tbsp. of Margarine or Butter
  •  1/4 cup of Milk or Cream
  •  1/4 Tsp. of crushed Garlic
  •  1/2 package of diced, cooked Bacon or Bacon Bits
  •  Dash of Salt & Pepper
  •  Fresh Chives for garnish

Step One: Wash and slice all of the potatoes in half, the long way. Place all potato halves face down on a baking sheet. Cover the bottom of the baking sheet with 1cm of water, and bake in the oven for 45 minutes at 350 degrees Fahrenheit.

Tip: If you are worried about the potatoes sticking, cover the baking sheet with a light coating of vegetable oil or butter.

Step Two: After potatoes have been baked and cooled to touch, use a spoon to carefully scrape out the potato skins into a large bowl.

Step Three: Add the milk and butter to the potatoes, and mash as you would in order to make “regular” mashed potatoes.

Tip: Reheat the mixture in the microwave to help with mashing.

Step Four: Set aside 1 cup of cheese and 1/2 of the bacon. Mix and mash — (or SMASH!), all of the other ingredients into the bowl, (except for the chives).

Step Five: Spoon the mashed potato mixture back into the potato skins and place them back on to the cookie sheet. Next sprinkle the remaining cheese and bacon on top.

Tip: I like to pre-mix the bacon and cheese in a separate bowl before sprinkling it onto the potatoes. This helps to ensure and even-distribution to each potato!

Step Six: Place the potatoes back into the oven bake for about 20 minutes at 350 degrees Fahrenheit, or until the cheese is melted on top.

Step Seven: Sprinkle fresh chives on top, serve with sour cream, and enjoy!

4

BBQ Honey Garlic Sauce – So EASY! So YUMMY!

This homemade BBQ Honey Garlic Sauce is not only sooooo easy, but it is sooo yummy too! You can use it on anything… Stir Fry, Chicken Wings, BBQ’d Pork, etc… The best part is, you only need 5 ingredients — And it will be ready in minutes!!! 😉
Five IngredientsWhat you’ll need:
– 1/2 cup of Honey
– 1/4 cup of BBQ Sauce
– 1/4 cup of Soya Sauce
– 1 Tbsp of Mustard
– 1 Tsp of Garlic (crushed or chopped)
SimmerMix all of the ingredients into a sauce pan over medium heat, and bring to a boil. Then turn the heat to low and let it Simmer, SIMMER! for 5 to 10 minutes.
Feature ImageAdd to your favorite dish and serve! Mmm…. DELISH!! 🙂